Our
wines are available at the Winery by the glass, the bottle, and
the case.
Discounts on multiple
selections - we ship Federal Express for your convenience - call
360-856-6248
for case prices and shipping rates |
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Blackberry Wine ~
Our extremely popular Blackberry Wine is made from Black Diamond
berries, some of the sweetest and largest berries grown
in the Skagit Valley. This nicely balanced wine tastes
like a perfectly ripe berry picked fresh off the vine. The deep dark color
full of rich, sweet tart flavor makes this wine simply delicious.
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—WHITE
WINES— |
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Madeleine
Angevine Dry
This
dry estate white has aromas of tropical fruit with a bright
refreshing citrus taste. It's the perfect wine for
long hot summer days or for pairing with fresh shellfish.
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Madeleine
Angevine-Siegerrebe Blend
Madeleine
Angevine and Siegerrebe, two premiere Puget Sound varietals grown in our own vineyard, combine in
beautiful harmony. Enjoy the delicate floral nose along with citrus and tropical fruit flavors that end in a wonderful,
lasting finish. The blend is 50% Siegerrebe and 50% Madeleine Angevine.
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Siegerrebe
This
estate-grown grape has a big floral nose with aromas of
rose petals and honeysuckle. Flavors of apricots, peaches
and plums linger on the finish. Taste why this German
grape was named Victory Vine. |
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Silver Medal winner at NW
Wine Summit 2009
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Madeleine
Angevine Reserve
Growing this grape in
our own estate vineyard allows us to nurture the fruit from vine
to wine. An abundance of citrus flavors and grapefruit
overtones with a clean finish make this wine a must with
Pacific Northwest seafood. |
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Pinot
Noir
The gorgeous grapes for this wine are Skagit Valley's
own and estate grown. This delicate light-bodied red offers
flavors of plum, cherry, raspberry, and strawberry.
A finish that hints of black pepper is what makes Skagit
County's Pinot Noir special.
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Rose'
This wine is a unique blend
of our own estate-grown Madeleine Angevine and barrel-aged Syrah. Red meets white and comes together to create
a rose’ that offers citrus aromas with a delicate
dark cherry taste. Since it's not too sweet nor too dry, this a Rose’
for all seasons.
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Sangiovese
This highly
sought after Italian red has been barrel-aged and cellared
to accentuate its rich herbal flavor. Hints of orange zest,
tea leaves and chocolate tease your senses. The medium
body and a dark rich color add to the pleasure of drinking this savory, flavorful wine.
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Syrah
04 - Bronze Medal winner at NW Wine Summit 2009 |
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Syrah
Our flagship red wine spent nearly 24 months in a blend of French and American Oak barrels.This full-bodied red is a richly delicious, dark red wine. One taste and you'll see why we always sell out of this wine quickly.
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—FRUIT
WINES— |
2008 Bronze Medal Winner
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Plum Wine
Juicy
red plums picked from the sunny side of the tree are the fruit that gives this ruby colored wine its sweet, tart taste. The clean, refreshing flavor is sure to put a smile on your face and earn this special wine a warm spot in your heart.
Apple
Wine
Tree-ripened
Jonagold, Pinata, Honeycrisp, and Braeburn apples contribute intense apple flavor of this wine. The fruit is handpicked
from our own orchard at the peak of ripeness, then cider
milled and fermented to make this light fruit wine a true pleasure to drink.
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Winter
Pear Wine
This
delicate wine captures all that is memorable about
eating a ripe juicy pear. It is made from high quality hand-picked
Bosc pears, harvested late in the fall when cold, frosty mornings
plump the fruit with sweet autumn flavor.
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